750 ml | 13.0 % alcohol | dry | 5.9 g/l acidity
COSTS NOTE:
Extremely elegant with mineral notes, juices of yellow fruit and delicate almond flavours in the finish – a truly impressive wine that perfectly embodies the characteristics of the terroir
FOOD RECOMMENDATION:
Turkey, veal or pork schnitzel, boiled beef, tangy cheese, Asian dishes, sushi
SERVING TEMPERATURE:
8-9 °C
Kamptal DAC - Riedenwein